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FREE SHIPPING on all orders + 10% off your first order, use code "first10" —
Floral Notes🍍 Tropical Fruit Accents⚡ Bright Juicy AcidityAnaerobic Fruit FermentationPerfect for Pour Over & Cold BrewFloral Notes🍍 Tropical Fruit Accents⚡ Bright Juicy AcidityAnaerobic Fruit FermentationPerfect for Pour Over & Cold Brew
◉ Double Fermented
● Cocoa Depth
◆ Berry Notes
✦ Spiced Finish
▣ Toffee Sweetness
▲ Espresso & Cold Brew
⬤ Coorg Origin
⛰ 3100 FT Altitude
◉ Double Fermented
● Cocoa Depth
◆ Berry Notes
✦ Spiced Finish
▣ Toffee Sweetness
▲ Espresso & Cold Brew
⬤ Coorg Origin
⛰ 3100 FT Altitude
Toddy &
Toffee
SWEET & SPICE
Medium
● ● ● ● ● ● ●
Notes /Cocoa · Berries · Spices
Aromatics & Flavour
Sweetness
Acidity
Body
Balance
Process
Double FermentedCarbonic Maceration – Washed and Fermented with sugarcane juice, oranges & coconut water
Region
Coorg
Altitude
3100 FT
Zenforest Coffee — Premium Indian Origin
Coffee Profile
A bold double fermented coffee, crafted using advanced fermentation techniques for complexity.
Rich and layered with cocoa, berries, and spice notes, offering a deep, slightly boozy character.
Double fermented process
Cocoa, berry & spice notes
Complex, experimental profile
Best as Aeropress, Pourover, Espresso & Cold Brew
Product Weight: 220g
Brewing Guide
Best Brewing Methods
AeroPress
Pourover (V60)
Espresso
Cold Brew
Recommended Ratio15g coffee : 250ml water
Water Temperature90°C – 93°C
Coffee Details
OriginCoorg, India
ProfileSweet & Spice
Roast LevelMedium
ProcessingDouble Fermented — Carbonic Maceration
Altitude3100 FT
Weight220g
Coffee Profile
A bold double fermented coffee, crafted using advanced fermentation techniques for complexity.
Rich and layered with cocoa, berries, and spice notes, offering a deep, slightly boozy character.
Double fermented process
Cocoa, berry & spice notes
Complex, experimental profile
Best as Aeropress, Pourover, Espresso and Cold brew