Notes Vanilla · Caramel · Floral
| Estate | — |
|---|---|
| Region | Coorg |
| State | Karnataka |
| Country | India |
| Altitude | ~3,100 ft |
| Variety | — |
| Processing | Washed, aged with vanilla pods |
| Roast level | Medium Light |
| Harvest | — |
| Roast date | — |
| Rest period | 5–7 days |
| Aroma | ●●●●○ |
|---|---|
| Acidity | ●●○○○ |
| Sweetness | ●●●●○ |
| Body | ●●●○○ |
| Bitterness | ●●○○○ |
| Finish | Sweet, vanilla, smooth |
| Flavour notes | Vanilla · Caramel · Floral |
| Cup score | — |
A medium-light roast keeps its gentle vanilla-and-caramel sweetness and floral lift, without dark roast flavours covering the delicate ageing character.
This coffee is aged with whole botanicals after a washed process — here, white vanilla pods — which slowly infuse a gentle, aromatic character into the bean as it rests.
Learn more about processing methods →| This coffee | Compared to | The difference |
|---|---|---|
| Vanilla Whispers | A plain washed coffee | Vanilla Whispers is gently sweeter and more aromatic from ageing with vanilla pods, where a plain washed coffee is cleaner and more neutral. |
| Vanilla Whispers | House Blend | Vanilla Whispers leads with soft vanilla and caramel; House Blend is brighter and more citrus-forward. |



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